The meat tenderizer tool has become an indispensable cooking helper in the kitchen. Simple hammering can make the meat softer and more tender, also save the cooking time and make the seasoning more easily infiltrate into the meat, You can also add seasoning to make the meat more flavorful. It is safe and easy to clean, either by hand or in the dishwasher. The meat hammers can be used not only for meat, but also for spices such as ginger and garlic.