If you’re making a multi-layer cake, this pan is perfect for you!With a generous depth for even the richest of cakes, this multi-purpose round baking pan can also be used for casseroles, entrees, pies, and more. The durable aluminum allows for uniform baking and it holds its shape for years to come. Aluminium pans do not need to be seasoned as they will not rust, however it is generally considered wise to oil pans as this helps to create a non-stick finish as well as darkening the pan.