The meat tenderizer has double sided razor-sharp stainless-steel knives that effortlessly cut through the connective tissue in meat that can cause it to be tough. Achieve better cooking results from less expensive cuts of meat withThe tenderizer is made from the highest quality materials and is built for performance and durability multi-blade hand-held meat tenderizer. Enhances any type of meat, including but not limited to beef, pork, veal, chicken, venison and fowl.