Pavoni Italia and Gianluca Fusto presented the innovative Progetto Crostate, the new way to get tarts with a perfect finishing. The main product of this system is the micro-perforated stainless steel frames: the micro-holes hold the dough in the frame, avoiding its extraction during baking, giving the perfect browning of the base. Dimensions: H2cm Ø23cm, Ø22 cm of baked tart, 14/16 portions
STAINLESS STEEL PERFORATED TART RING Ø23cm H2cm
27,90 €
The price includes VAT.
Micro-perforated stainless steel tart ring.
In stock
SKU:
007638
Categories: CONFECTIONERY, MOULDS, UNKNOWN
Description
Details
Weight | 0,2 kg |
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