The Comas meat knife with a 23cm blade length is ideal for carving your meat, slices it easily and quickly and cuts poultry joints quickly. It has a long and narrow blade. It is made of stainless steel, a popular material for knives, it is very durable and does not corrode. It is a combination of carbon and iron as the base and chrome is added to repel stains and give the blade a shiny finish.
STEAK KNIFE MONTABLANC-BLACK 8595
The price includes VAT.
Comas Stainless Steel Meat Knife
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